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Professional equipment for catering and retail businesses
#

For caviar and preserves

Volume, l
Volume, l
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DP102-S
DP102-S
  • Volume, l
    150
  • Dimensions
    600x630x890
  • Temperature range, °C
    -8...0
  • Equipment group
    Profi
  • Material of the exterior cladding
    Painted galvanized steel
  • Series of cabinets
    Standard
  • Cabinet type
    For caviar and preserves
DP102-S
DP102-S
  • Volume, l
    150
  • Dimensions
    600x630x890
  • Temperature range, °C
    -8...0
  • Equipment group
    Profi
  • Material of the exterior cladding
    Painted galvanized steel
  • Series of cabinets
    Standard
  • Cabinet type
    For caviar and preserves
DP105-S
DP105-S
  • Volume, l
    500
  • Dimensions
    697x620x1960
  • Temperature range, °C
    -8...0
  • Equipment group
    Profi
  • Material of the exterior cladding
    Painted galvanized steel
  • Series of cabinets
    Standard
  • Cabinet type
    For caviar and preserves
DP107-S
DP107-S
  • Volume, l
    700
  • Dimensions
    697x854x1960
  • Temperature range, °C
    -8...0
  • Equipment group
    Profi
  • Material of the exterior cladding
    Painted galvanized steel
  • Series of cabinets
    Standard
  • Cabinet type
    For caviar and preserves

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